Juan Pablo Fernández-Trujillo

Advanced search ?

Discover the optimal journal based on multiple criteria or locate authors along with their published articles and the corresponding journals.

Publisher

* You can search a publisher or tap the name directly

Subject Area

* You can search a subject area or tap the name directly

Open Acess

Yes

Quartille

Q1
Q3

Q2
Q4

You can also search
by the journal's Country or the impact indicator H-index.

Countries

* You can search a country or tap the name directly

H-Index

* You can also filter by Journal H-index

12 Publications

Publication								Year
Evaluation and optimization of esterified starch and Canna edulis ker fiber films for food packaging applications Authors : Nicolás Piñeros-Guerrero , Juan Pablo Fernández-Trujillo , Ramón Pamies , Yineth Piñeros-Castro Journal : Future Foods Journal Reference count : 62 Volume : 10 Pages : 100432								2024
Methodology to Remove Strong Outliers of Non-Climacteric Melon Fruit Aroma at Harvest Obtained by HS-SPME GC-MS Analysis Authors : Juan Pablo Fernández-Trujillo , Mohamed Zarid , María Carmen Bueso Journal : Separations Journal Reference count : 43 Volume : 5 Pages : 30								2018
¿Puede ser el cambio de la jurisprudencia una responsabilidad patrimonial del Estado? Authors : Juan Ramón Fernández Trujillo Journal : Revista de Trabajo y Seguridad Social. CEF Pages : 139-162								2018
Aroma volatiles as biomarkers of textural differences at harvest in non-climacteric near-isogenic lines of melon Authors : Noelia Dos-Santos , María Carmen Bueso , Juan Pablo Fernández-Trujillo Journal : Food Research International Journal Reference count : 59 Volume : 54 Pages : 1801-1812								2013
Supercritical CO<sub>2</sub> extraction of sweet and hot paprika Authors : J. Pablo Fernández-Trujillo Journal : Grasas y Aceites Volume : 59								2008
Necrotrophic fungi associated with epidermal microcracking caused by chilling injury in pickling cucumber fruit Authors : Juan Antonio Martínez , Juan Pablo Fernández-Trujillo Journal : Pesquisa Agropecuária Brasileira Journal Reference count : 15 Volume : 42 Pages : 593-598								2007
Extraction of sweet and hot pepper and paprika oleoresin I. Overview, composition, process, innovations, and applications Authors : J. Pablo Fernández-Trujillo Journal : Grasas y Aceites Volume : 58								2007
Extraction of sweet and hot pepper and paprika oleoresin II. Hazards and critical control points and commercial requirements Authors : J. Pablo Fernández-Trujillo Journal : Grasas y Aceites Volume : 58								2007
The traditional Spanish paprika processing in the Murcia Region and possible innovations Authors : J. Pablo Fernández-Trujillo , David Escarabajal Journal : Grasas y Aceites Volume : 57								2006
Chilling injuries in peaches during conventional and intermittent warming storage Authors : J Pablo Fernández-Trujillo , Francisco Artés Journal : International Journal of Refrigeration Journal Reference count : 29 Volume : 21 Pages : 265-272								1998
EFFECT OF INTERMITTENT WARMING AND MODIFIED ATMOSPHERE PACKAGING ON COLOR DEVELOPMENT OF PEACHES Authors : J. PABLO FERNÁNDEZ‐TRUJILLO , FRANCISCO ARTÉS Journal : Journal of Food Quality Journal Reference count : 32 Volume : 21 Pages : 53-69								1998
Quality improvement of peaches by intermittent warming and modified-atmosphere packaging Authors : J. Pablo Fernández-Trujillo , F. Artés Journal : Zeitschrift f�r Lebensmitteluntersuchung und -Forschung A Volume : 205 Pages : 59-63								1997

Research Support Chat

Juan pablo fernández-trujillo

12 Publications

Home

Indexing Services

Customer Service

Research Support Chat

Advanced search ?

You can also search by the journal's Country or the impact indicator H-index.

Juan pablo fernández-trujillo

12 Publications

You can also search
by the journal's Country or the impact indicator H-index.