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Effect of organic and conventional practices on flora diversity in cocoa farms in the Atwima Mponua District of Ghana
Determinants of pesticides use among tomato farmers in the Bono and Ahafo regions of Ghana
Trade‐offs and Synergies between Economic and Environmental Cocoa Farm Management Decisions
An unexpected skin infection: Furuncular myiasis in returning travellers
Work Empowerment in Federal University Libraries in South East, Nigeria.
Feeding the future in Ghana: Gender inequality, poverty, and food insecurity
Do organic farming initiatives in Sub-Saharan Africa improve the sustainability of smallholder farmers? Evidence from five case studies in Ghana and Kenya
Sustainable Food System in Ghana: Role of Neglected and Underutilized Crop Species and Diversity
Sustainable intensification pathways in Sub-Saharan Africa: Assessing eco-efficiency of smallholder perennial cash crop production
Barriers to institutional social sustainability
Sustainability performance of organic and conventional cocoa farming systems in Atwima Mponua District of Ghana
How is organic farming performing agronomically and economically in sub-Saharan Africa?
Gambaran Infeksi Protozoa Usus Pada Murid Sekolah Dasar Negeri 22 Andalas, Padang
Understanding the Concept of Language of Mathematics for Effective Teaching and Learning of Mathematics in a School System
Cocoa farming households in Ghana consider organic practices as climate smart and livelihoods enhancer
Theorizing about ethnopolitics and international politics: Some conclusions from Cyprus
