Publication | Year | ||||||||
---|---|---|---|---|---|---|---|---|---|
Authors :
Kubra Guven
, Esra Ekiz
, Eylul Evran
, Emine Kubra Tayyarcan
, Ismail Hakki Boyaci
Journal : Plant Pathology Journal Reference count : 47 Volume : 73 Pages : 1090-1101 |
2024 | ||||||||
Authors :
Kubra Key
, Şemsettin Kulaç
, İsmail Koç
, Hakan Sevik
Journal : Acta Physiologiae Plantarum Journal Reference count : 67 Volume : 45 |
2023 | ||||||||
Authors :
Emine Kubra Tayyarcan
, Ismail Hakki Boyaci
Journal : Brazilian Journal of Microbiology Journal Reference count : 34 Volume : 54 Pages : 3061-3071 |
2023 | ||||||||
Emerging Trends in Microwave Processing of Spices and Herbs Authors : Ismail Rahath Kubra , Devender Kumar , Lingamallu Jagan Mohan RaoJournal : Critical Reviews in Food Science and Nutrition Journal Reference count : 89 Volume : 56 Pages : 2160-2173 |
2015 | ||||||||
Significance of Social Vision in the Process of Reshaping Islamic Education Authors : Yousef RahathJournal : IIUM Journal of Educational Studies Volume : 3 Pages : 4-18 |
2015 | ||||||||
Authors :
Ismail Rahath Kubra
, Devender Kumar
, Lingamallu Jagan Mohan Rao
Journal : International Journal of Food Science & Technology Journal Reference count : 26 Volume : 48 Pages : 1828-1833 |
2013 | ||||||||
Contemporary Islamic Educational Discourse and the Philosophy of Empowerment Authors : Yousef Rahath , Rosnani HashimJournal : American Journal of Islam and Society Volume : 30 Pages : 20-38 |
2013 | ||||||||
Contemporary Islamic Educational Discourse and the Philosophy of Empowerment Authors : Yousef Rahath , Rosnani HashimJournal : American Journal of Islamic Social Sciences Volume : 30 Pages : 20-38 |
2013 | ||||||||
Authors :
Ismail R. Kubra
, Lingamallu Jagan Mohan Rao
Journal : International Journal of Food Science & Technology Journal Reference count : 29 Volume : 47 Pages : 2311-2317 |
2012 | ||||||||
Authors :
Ismail R. Kubra
, Lingamallu Jaganmohanrao
Journal : Recent Patents on Food, Nutrition & Agriculturee Volume : 4 Pages : 31-49 |
2012 | ||||||||
Authors :
Ismail R. Kubra
, Lingamallu Jaganmohanrao
Journal : Recent Patents on Food, Nutrition & Agriculture Volume : 4 Pages : 31-49 |
2012 | ||||||||
In vitro Antifungal Activity of Dehydrozingerone and its Fungitoxic Properties Authors : I. Rahath Kubra , Pushpa S. Murthy , L. Jagan Mohan RaoJournal : Journal of Food Science Journal Reference count : 27 Volume : 78 |
2012 | ||||||||
Authors :
I. Rahath Kubra
, L. Jagan Mohan Rao
Journal : Critical Reviews in Food Science and Nutrition Journal Reference count : 178 Volume : 52 Pages : 651-688 |
2012 | ||||||||
Effect of microwave drying on the phytochemical composition of volatiles of ginger Authors : Ismail R. Kubra , Lingamallu J. M. RaoJournal : International Journal of Food Science & Technology Journal Reference count : 24 Volume : 47 Pages : 53-60 |
2011 | ||||||||
Authors :
Ismail Rahath Kubra
, Bheemanakere Kempaiah Bettadaiah
, Pushpa Srinivas Murthy
, Lingamallu Jagan Mohan Rao
Journal : Journal of Food Science and Technology Journal Reference count : 32 Volume : 51 Pages : 245-255 |
2011 | ||||||||
Authors :
S. Nagarajan
, I. Rahath Kubra
, L. Jagan Mohan Rao
Journal : Journal of Food Science Journal Reference count : 30 Volume : 75 |
2010 | ||||||||
Antioxidant Enriched Fractions from Zingiber Officinale Roscoe Authors : Ismail Rahath Kubra , Kulathooran Ramalakshmi , Lingamallu Jagan Mohan RaoJournal : Journal of Chemistry Volume : 8 Pages : 721-726 |
2010 | ||||||||
Antioxidant potential of low-grade coffee beans Authors : K. Ramalakshmi , I. Rahath Kubra , L. Jagan Mohan RaoJournal : Food Research International Journal Reference count : 36 Volume : 41 Pages : 96-103 |
2008 |