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11th UCM-ASEN CONFERENCE. Challenges and opportunities in Nutrition. Madrid, February, 26th and 27th, 2024
Nutritional factors related to insulin resistance in children and adolescents
9th conferences UCM-ASEN. Advances and Trends in Nutrition and Health. Madrid, February 22 and 23, 2022
Introduction. Octavas Jornadas UCM-ASEN Últimos avances en Nutrición y Alimentación. Impacto sanitario y funcional
Importance of nutrition for immune defense. The role of milk and its natural components
Involvement of egg antioxidant components in macular protection and vision improvement
Childhood obesity in Spain and associated factors
7.as Jornadas UCM-ASEN “Nutrición para la mejora sanitaria en distintas etapas de la vida”. Madrid, 25 y 26 de febrero de 2020
Nutrition and food. New alternatives in the promotion of health
Nutrición y gastronomía en la Comunidad de Madrid
Evaluación del consumo de bebidas, ingesta dietética de agua y adecuación a las recomendaciones de un colectivo de escolares españoles de 7 a 12 años
Estrategias nutricionales que mejoran la función cognitiva
Introducción
Papel del huevo en la dieta de deportistas y personas físicamente activas
Beneficios nutricionales y sanitarios asociados al consumo de kiwi
Cuestionando la efectividad de los impuestos a alimentos como medida de lucha frente a la obesidad
Association between food and nutrient intakes and cognitive capacity in a group of institutionalized elderly people
Improvement of cholesterol levels and reduction of cardiovascular risk via the consumption of phytosterols
How justifiable is it to distort the energy profile of a diet to obtain benefits in body weight control?
The influence of saturated fatty acid consumption on energy and nutrient intake, blood lipid levels and iron indicators in a group of young women
